Tag : Chocolat cru

Stand A04 (n°3 – ESPACE ELLES)
Masterful Art of Chocolate – Meybol Cacao: “From Bean to Bar and the Genetic Diversity of Peruvian Cocoa”

Meet Meybol Cacao, a rising star in the world of chocolate craftsmanship. Hailing from Germany, this emerging chocolate company has swiftly become a leading dark chocolate brand, earning international acclaim in recent years and securing its place as Germany’s premier dark chocolate producer.

At the heart of Meybol Cacao is Meybol, a Peruvian with a passion for chocolate and a commitment to quality. She sources rare cocoa varieties from the Peruvian mountains, crafting chocolates of unparalleled quality through a meticulous bean-to-bar process.

But Meybol Cacao is about more than just chocolate; it’s about sustainability and social impact. The company invests in Peruvian cocoa farmers, focusing on fair pricing and education to enhance livelihoods.

With every piece of chocolate sold, Meybol Cacao contributes to environmental restoration and supports local education initiatives. In the VRAEM region of Peru, ravaged by past challenges, the company engages in reforestation and sustainable partnerships with local farmers.

Meybol Cacao’s dedication has earned it numerous awards, including the prestigious European, Middle Eastern, and African Bean-to-Bar Competition’s “Best Dark Bar” category for its 100% dark chocolate. This accolade underscores Meybol Cacao’s position as the best dark chocolate producer in Germany.

Meybol’s cocoa collections are dedicated to preserving Peru’s cocoa origins while improving farmers’ lives. Meybol Cacao creates chocolates with soul, telling a story of nature, social responsibility, and a profound love for the art of chocolate making.

For more information:
www.meybolcacao.de
info@meybol-cacao.com