A spotlight on the artisans who craft exceptional cocoa

Following a highly acclaimed inaugural edition in 2025, the Les Éclats du Chocolat competition returns this year to recognise the creations of the 2026 exhibitors that best embody flavour, creativity, ethics and originality.

Organised in partnership with Galeries Lafayette Le Gourmet, this competition aims to showcase the diversity, innovation and commitment of the contemporary chocolate scene. Each prize will recognise a unique aspect of the exhibitors’ talent.

Six prizes will be awarded at this year’s event:

 

  • Best bean-to-bar chocolate bar: recognises complete mastery of the cocoa processing, from bean to bar
  • Creativity Award: highlights a bold, original or surprising creation in the world of chocolate bars, chocolates or other chocolate treats
  • Jury’s Favourite: a discretionary award based on taste or visual appeal
  • Commitment and Ethics Award: recognises a responsible approach, whether social, environmental or relating to the traceability of ingredients
  • Gourmet Chocolate Bar Award: whether featuring inclusions or fillings, this award recognises subtle combinations or unexpected textures that strike the right balance
  • Rising Star Award: recognises a young chocolate brand

 

The exceptional jury, comprising experts and leading figures from the cocoa, chocolate and patisserie sectors who are committed to product excellence, will be announced very shortly.

Please bear with us a little longer…

Organised in partnership with Galeries Lafayette Le Gourmet, the competition is open exclusively to exhibitors at the trade fair. It will award six major prizes, selected by a jury of experts committed to promoting flavour, quality and ethical standards.

This represents genuine professional, media and commercial recognition in a prestigious setting, with the winners being showcased and featured by Galeries Lafayette Le Gourmet in spring 2027. It is a unique opportunity for visibility for the artisans shaping the future of premium chocolate.

More than just a competition, Les Éclats du Chocolat is a unique and exceptional showcase for creations that reflect the expertise, boldness and commitment of artisan chocolatiers.

As an exhibitor at the Salon du Chocolat et de la Pâtisserie, your participation will be an opportunity to showcase your work, gain visibility and stand out among industry professionals — buyers, opinion leaders, influencers and the media.

Join the Les Éclats du Chocolat adventure and give your creations the spotlight they deserve!