Meet in Paris Porte de Versailles | 28 oct > 1 nov 2022
New ! 100% Pastry Area
Patisserie puts on a show at the Salon du Chocolat!
In 2019, the Salon du Chocolat has inaugurated a new 100% patisserie area under the patronage of Philippe Conticini.
Imagine 2,500 sqm of events, demonstrations and exhibitions totally dedicated to the art of patisserie!
The programme included:
the greatest chefs on stage for virtuoso demonstrations, including: Philippe Conticini, Dominique Costa (The Peninsula Paris), Christophe Felder, Pascal Hainigue (Le Burgundy Paris), François Josse (Le Taillevent), Nina Métayer, Thierry Marx & Raphaël Haumont (Le Mandarin Oriental), Jimmy Mornet (Park Hyatt Paris Vendôme), Nicolas Paciello (Hôtel Prince de Galles), Patrick Pailler (Café Pouchkine), Aurélien Rivoire (Le Pavillon Ledoyen), … Find the list of all the chefs and the programming of the Pastry Show in 2019
an exhibition of the finest Yule logs and other monumental works
a glass kitchen in which patissiers maked their creations in front of you, with a French region highlighted every day
a tasting room where you were able to quietly enjoy your favourite pastries
a major competition open to professionals and amateurs: the International French Patisserie Trophy organised by the National Confederation of French Artisan Patissiers, Chocolatiers, Confectioners and Ice Cream Makers
plus a series of book-signing sessions by your favourite authors, chefs and chocolatiers at the “Librairie Gourmande”
Patisserie is putting on its best-ever show at the Salon du Chocolat!